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COMMERCIAL CATERING EQUIPMENT FOR A NEW CATERING COMPANY

11/27/2012 10:46

 

If you just set up, have or plan to have, to your first catering business, then the whole world of commercial catering equipment will be a bit of a blur to you. Domestic catering equipment is so different and you probably do not know where to start when. The commercial side of things My advice would be to. Within your budget before you decide what you want, that way you know where you should start us be
 
Used catering equipment is certainly a viable option, you can pick up equipment that is a few years old for half the price of the original. As long as it has been regularly serviced and there is evidence to say that, then you should not be put off. Too many people have a negative perception of used equipment that a stupid way to go. If your budget is tight, if what you seek is in used condition available and take it from there. Compare the price to the new version, and of course take into account factors such as condition, age, and take so on.
A useful place to start is to think about what will get the catering equipment to be used. Consider the maximum amount of people you are catering for, as this is the size and specification of the equipment that you should look at, is impaired. If you are not sure what catering equipment once. On the information you need, then do some research on the internet, or better yet, call a couple of catering equipment company looking decide There is an endless supply of them online, and most should be more than happy to help you. With regard to the specification of the device, each category of devices in a different way depending on what you need is to vary it. For example, you are struggling to cope with a regular commercial refrigerator, if you are planning on serving 150 customers!
 
Make a list of everything you think you need, such as crockery, cutlery, linen, chafing dishes, and so on. Go over it a few times, as it is all too easy to miss out certain items. All the little things are again strongly dependent on the type of catering business you will run. If you are catering large numbers and therefore have large cooking appliances, which is powerful enough to handle, then you may struggle to have enough budget for smaller items such as uniforms. So you may need to seriously used catering equipment to be capable of everything, what you can afford.
 
As I said, try to explore what other people have done, and ask suppliers for some advice. Best of luck!

Increased consumption of hot-air ice

08/21/2012 10:23

 

Air temperature of 35 degrees measured in Las Vegas, increased consumption of ice used in different areas.
 
Small Industrial Estate operating in Mugla TACYILDIZ ice maker Ibrahim, AA correspondent, said in a statement, said the plants produce tons of ice per day. 
In order to meet the demands of the increasing demand due to the hot weather ice ice machine received a new record TACYILDIZ,'' In the past we produce ice from the store and seller. Now depolayamadan sell, trying to meet the demands. Increased sales by 50 per cent due to the heat received from the new machine would jump,'' he said.
 
Produced with the approval of the Ministry of Food Agriculture and Livestock untouched ice dealers in the city center and the districts, hotels, restaurants, and bakeries dagitiklarene voicing TACYILDIZ, sterile purified water and produce ice, ice patterns while they last vacuums on the market untouched, he said.
 
Describing patterns showed great ice hotels are in demand, especially in the summer TACYILDIZ Abraham,'' hot air heated hotel pools because of the large ice blocks is cooling down. Many tourism enterprises in our region, most of the hotels are going to great ice molds. Most of the ice blocks thrown pools to cool off sweltering tourists spend fun time,'' he said.
 
Ice patterns are used in many sectors in the summer, indicating that this increase in demand TACYILDIZ naturally, to respond to demands in the early morning hours, they said that until late in the production of ice.
 
TACYILDIZ, their machines, the production capacity of hot air and reduces ice production, he added.

What Is The Usage Of Storage Bin in Ice Machine

07/16/2012 11:19

Storage bin is an indispensable part in cube ice machine. It can keep the newly-made ice in good storage. When the storage is damaged, you need to change for a new one. The price for storage bin varies from brands to brands. When you are purchasing a storage bin as the accessory of the ice machine, there are a few factors you should think of.

  • Adequate Capacity: Capacity is one very important factor you should take into consideration. Is it enough for your daily demand？Don't choose the storage bin which has a good appearance but the quality is bad. Practicality is the primary issue.
  • Easy installation: Don't choose the storage bin which is very difficult to install. It is better the same model with your commercial restaurant refrigeration equipment. Otherwise it may be not compatible and require you to spend too much time and energy in the installation or even need to hire technician to install it.
  • Hygiene: Hygiene is also the crucial element which you should not neglect, especially when you are making ice for the food industry. And you can choose the stainless steel material which is antibacterial.

In order to prolong the service life of your ice storage bin, you should also do some maintenance from time to time.